Sesame_crabcakes

Sesame Crab Cakes

SCRABC70   70 x 28

King Asia World Foods

Breaded crab cakes with sesame seeds

Filling (crabmeat white, crabmeat brown, red chilli, lime rind, mashed potato, (25% potato flakes and 75% water), white pepper, salt, coriander leaves, ginger puree, garlic puree, spring onion. Batter and crumb coating (Plain flour, water, sesame seeds, samurai coating).

Contains

Cooking Instructions

Deep fry: From frozen in medium hot vegetable oil for 4 minutes until golden brown and piping hot, drain off excess oil and serve.

Storage

At -18°C or colder, follow 'Best Before' date

Typical Values

per 100g

per 28

Energy
429kJ /102kcals
120kJ /28kcals
Protein
8.3g
2.3g
Carbohydrates
9.4g
2.6g
of which sugars
0.2g
0.1g
Fat
3.4g
1.0g
of which saturates
0.4g
0.1g
Fibre
0.4g
0.1g
Sodium
0.3g
0.1g