Chilli_beef_new_copy

Mayflower Chilli Beef in Batter

CBB240   1 x 2000

Mayflower

Slightly Chillied Beef in a Crispy Batter

Beef 37%, Rapeseed Oil, Water, Wheat Starch, Wheat Flour, Salt, Dried Egg Albumen, Raising Agents (E450i, E500ii) Dextrose, Stabiliser E415, Breadcrumbs (Salt, Wheat Flour, Mustard), Garlic Powder, Spices, Chilli Powder.

Contains Wheat, Gluten, Egg, Mustard,

Cooking Instructions

Deep Fry: For best results fry from frozen in a medium hot vegetable oil at 170°c for 4 - 5 minutes. Conventional Oven: Place the chilli beef on a baking tray in a preheated oven at gas mark 6/200°c. Cook for 16 minutes until piping hot throughout.

Storage

At -18°C or colder, follow 'Best Before' date

Typical Values

per 100g

per 2000

Energy
1138kJ /271kcals
22760kJ /5420kcals
Protein
10.13g
202.6g
Carbohydrates
29.48g
589.6g
of which sugars
0.68g
13.6g
Fat
12.2g
244.0g
of which saturates
1.16g
23.2g
Fibre
1.62g
32.4g
Sodium
0.8g
16.0g